Another side of Maple
Story on our 'lady boss' Maple as restaurateur and her life as a personality in the Malaysian entertaining industry.
Featured in today's national paper The Star - in the Sunday Metro (8 Aug 2010).
Highlighting one of her favourite recipes - one of her restaurant's best-selling dishes Linguine with River Lobster (by Chef Zul of Il Tempio restaurant).
Thanks for reading!
Saturday, August 7, 2010
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