Have A Baa-Rilliant Lunar New Year!

Herd in the Year of the Goat with an exceptional dining experience at our TAMARIND restaurants, amid lush jungle-luxe surroundings.  Available from tomorrow until 2 February until 5 March 2015, our Festive Set Menus promise to warm hearts and celebrate seasonal ingredients with our fresh take on IndoChinese cuisine!

Seafood Platter starter at TAMARIND HILL Singapore.

Over at TAMARIND HILL Singapore, the Festive Menu takes on a home-style theme and gives it a luxuriously innovative twist. Savour a Seafood Platter to start, featuring favourites such as Crispy Noodle With Tiger Prawn, Pan-Seared Scallop With Thai Mango Salad, Pork in Fresh Roll and a Salmon Roe Salad. Imagine the flavours that will follow! 

Deep Fried White Prawns With Marmite Sauce at TAMARIND SPRINGS, Kuala Lumpur

Stir Fried Chicken With Mixed Ginko, Chinese Jujube, Water Chestnut and Dried Chili at TAMARIND SPRINGS Kuala Lumpur

Savour a mouth-watering fusion of Thai flavours and Chinese New Year at TAMARIND SPRINGS Kuala Lumpur with dishes such as Deep Fried White Prawns With Marmite Sauce; Steamed White Pomfret in Ginger Sauce and Stir Fried Chicken With Mixed Ginko, Chinese Jujube, Water Chestnut and Dried Chili. 

Grilled Stuffed Duck with Green Peppercorn Sauce & Poh Choy at TAMARIND HILL Kuala Lumpur

Double Flavor Thai & Chinese Red Tilapia at TAMARIND HILL Kuala Lumpur

Baked Lotus Seed, Red Bean, Dates & Thai Tea Jelly With Pancake & Coconut Ice Cream at TAMARIND HILL Kuala Lumpur

In TAMARIND HILL Kuala Lumpur, lip-smacking seasonal dishes delight the tastebuds! The Festive Menu highlights include Sang Choi Bao (Spicy Minced Chicken In Iceberg Lettuce); Grilled Stuffed Duck with Green Peppercorn Sauce & Poh Choy; Double Flavor Thai & Chinese Red Tilapia and desserts like Baked Lotus Seed, Red Bean, Dates & Thai Tea Jelly With Pancake & Coconut Ice Cream.

Roasted Honey Duck With Ginger, Baby Kailan, Sesame & Mandarin Orange Sauce at NEO TAMARIND

Miso Cod Fish, Bok Choy With Long Life Noodles & Jalapeno at NEO TAMARIND

Last but not certainly not least, NEO TAMARIND brings a wonderfully innovative menu to the table with dishes like Roasted Honey Duck With Ginger, Baby Kailan, Sesame & Mandarin Orange Sauce and Miso Cod Fish, Bok Choy With Long Life Noodles & Jalapeno. 

Don’t miss out also on the season’s must-have dish, TAMARIND’s Yee Sang with Fresh Salmon - bring a herd of 10 and enjoy a large complimentary serving! Call us at +65 6278 6364 in Kuala Lumpur or +65 6278 6364 in Singapore to book a table! Log on to our website for full menus and details.